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Sweet Corn Rava Waffles

Using my sweet corn rava dhokla batter recipe, you can now enjoy these as waffles.
Course: Breakfast, Snack
Cuisine: Indian
Keyword: Vegetarian, Jain Friendly

Ingredients

  • 2 cups semolina
  • 2 cups dahi yogurt
  • 1 can sweet corn kernels
  • 2 tbsp oil
  • 1 tbsp ginger
  • 1-2 green chilies diced
  • 2 tbsp coriander
  • 1 tsp red chili powder
  • 1 tsp salt to taste
  • 1 tsp black pepper
  • 1 tsp eno fruit salt

Instructions

  • In a large bowl, mix together rava and dahi together.
  • Add in sweet corn. Mix well.
  • Add in ginger, green chilies, red chili powder, coriander, salt, pepper, eno and oil. Mix well. Your batter is ready.
  • Lightly spray oil or ghee to the inside of the waffle maker. This will help prevent the batter from sticking to the waffle maker.
  • Turn on the waffle maker and let it heat up. Be careful.
  • Pour a a few spoonfuls of the batter into the waffle maker. Close it and let it cook. Once it is ready, carefully place waffles on a serving tray.
  • Enjoy with cilantro chutney.

Notes

Use my sweet corn rava dhokla recipe on the blog.