Sesame Shishito Peppers

Sesame Shishito Peppers

by doseofshivs
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Sesame Shishito Peppers

This is an Asian inspired side dish that goes well with noodles or curries.
Course: Side Dish
Cuisine: Asian
Keyword: vegan, Vegetarian, Jain Friendly

Ingredients

  • 1 cup shishito peppers
  • 1 tbsp olive oil
  • 1 tsp toasted sesame oil
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 1 tsp toasted sesame seeds

Instructions

  • Heat a pan with olive oil.
  • Sautée shishito peppers until they start blistering.
  • Sprinkle sea salt and black pepper.
  • Turn off heat. Then add in toasted sesame oil.
  • Garnish with toasted sesame seeds.

Notes

I kept my shishito peppers in the fridge for at least 5 days and it turned orange. It doesn’t taste any different than the green ones but I like the colorful peppers. 

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